sugoll (sugoll) wrote,
sugoll
sugoll

Hot buttered rum

Some years ago, my brother-in-law made some fantastic hot buttered rum using - I vaguely recall - a recipe from the Beeb. Perfect for sipping before strolling through mist-filled streets on a still winter's night.

Since then, I've made the occasional attempt to recreate this wonder, with this recipe or that, and every single one has been revolting: a foul-tasting hot beverage with a vomit-inducing slick on top.

Anyone got a recipe that, y'know, works?
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